About Us
Elevating British Products Globally
Chef Tommy Miah's passion for the Great British Curry Festival & British Products shines through his recipes, served to royalty and celebrated internationally. Join us on the GBCF global tour! Great British Curry Festival
I come from humble beginnings, born in Bangladesh, I embarked on a culinary journey that began from the kitchen porter's station, gradually ascending to the role of a chef. In 1977, I proudly opened my first Indian Takeaway in Birmingham, marking the inception of a lifelong pursuit in the culinary world, which later expanded to include numerous successful ventures both in the UK and internationally.
My vision for the Great British Curry Festival (GBCF) transcends borders. I am thankful to British Ambassadors for their endorsement worldwide, soliciting their support, and their enthusiastic response has been instrumental in expanding the festival's reach. GBCF has already graced cities like London, Lisbon, Azerbaijan, and my beloved Bangladesh. Additionally, discussions are underway with representatives from ten more countries to finalize hosting dates for 2024/25. At its core, the GBCF is more than just a celebration of curry; it's a platform for cultural exchange and collaboration. Here's what the festival aims to offer:
● A flavorful journey through curry's rich history, spanning from 1970 to the present day.
● Facilitating networking opportunities between participating countries, fostering cross-cultural dialogue and collaboration.
● Championing British products and supporting organizations dedicated to promoting British companies on a global scale.
● Harnessing the power of gastronomy to promote tourism, inviting visitors to embark on a culinary odyssey...
Warm regards,
Tommy Miah, MBE.
We have Celebrity Chef Tommy Miah, MBE
The Great British Curry Festival has been graced by several important personalities who have played pivotal roles in its success.
Tommy Miah, MBE: Often hailed as the "Curry King," is one of the most prominent figures associated with the festival. The Great British Curry Festival is a vibrant celebration of the UK's deep-rooted love for curry, reflecting the nation's multicultural culinary heritage. This event brings together top chefs, food enthusiasts, and spice lovers from across the country to explore the rich flavors and diverse traditions of British-Asian cuisine.
The festival features live cooking demonstrations by Internationally renowned chef Tommy Miah, MBE & other renowned chefs showcasing a blend of traditional and contemporary curry recipes. Attendees can savor a wide variety of dishes, from classic Indian curries to innovative fusion creations, offering a true taste of the UK's curry culture. In addition to the culinary delights, the festival often includes workshops on spice blending, talks on the history of curry in the UK, and a marketplace where visitors can purchase spices, ingredients, and kitchenware. The event is not just a feast for the taste buds but also a cultural experience, celebrating the fusion of British and South Asian culinary traditions. The Great British Curry Festival is a must-visit for anyone passionate about food, offering an immersive experience into one of the UK's most beloved culinary traditions.